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Thursday 30 September 2021

Making Hokey Pokey

 Hola Como Estas Amazing Readers.


Today I'm going to be making a blog about Hokey Pokey.

Aim: To make Hokey Pokey using sugar,golden syrup and baking soda.

When using the sugar and golden syrup combine what the baking soda it froths and makes carbon dioxide gas, that is why Hokey Pokey has bubbles.

Materials:

  1. Put 4 tablespoons of sugar and 2 tablespoons of golden syrup in a saucepan and melt.
  2. Bring to the boil and simmer gently for 5 minutes.
  3. Add baking soda and stir vigorously.
  4. Put the Hokey Pokey on a piece of grease prove paper to cool.
The more sugar syrup is cooked the browner it becomes. If is left cooking for a bit to long your Hokey Pokey becomes burnt.

Explanation:
  1. Why do we stir it?- So everything is mixed together and you don't get a mouth full of baking soda.
  2. Explain why the hokey pokey rises and has bubbles? It has bubbles because of the Carbon Dioxide
  3. What gas is made by the baking soda and sugar? Carbon Dioxide
Thank you for reading my blog. Please comment and have an amazing day.

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